L’Atelier de Joel Robuchon
13-15 West Street
London WC2H 9NE
Two Michelin Stars, Michelin Guide 2012
Very good small plates served counter-style in a hip environment that is open after a night at the theatre.
The complimentary pineapple lollipops covered in marshmallow and pop rocks that we received after they had told us that the langoustine fritters we had ordered were sold out.
The fact that they sold out of langoustine fritters.
Crab meat waffles with herbs
Pomme de Terre with black truffles
Pan fried scallops on fregola sarda with black truffle from Perigord
Beef and foie gras burger with lightly caramelised bell peppers
Manjari chocolate, white chocolate ice cream and Oreo cookie crumbs
Warm passion fruit soufflé with banana toffee sorbet
Pistachio cream, caramelised spiced pear and vanilla ice cream from Tahiti